The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory (Hardback)

More Than 150 Magical Recipes for Wizards and Non-Wizards Alike!

Bangers and mash with Harry, Ron, and Hermione in the Hogwarts dining hall.A proper cuppa tea and rock cakes in Hagrid's hut. Cauldron cakes and pumpkinjuice on the Hogwarts Express.

With this cookbook, dining a la Hogwarts is as easy as Banoffi Pie! With morethan 150 easy-to-make recipes, tips, and techniques, you can indulge inspellbindingly delicious meals drawn straight from the pages of your favoritePotter stories, such as:

Treacle Tart-Harry's favorite dessert
Molly's Meat Pies-Mrs. Weasley's classic dish
Kreacher's French Onion Soup
Pumpkin Pasties-a staple on the Hogwarts Express cart

With a dash of magic and a drop of creativity, you'll conjure up the entrees,desserts, snacks, and drinks you need to transform ordinary Muggle meals intomagical culinary masterpieces, sure to make even Mrs. Weasley proud!

Reviews
“Cooking dishes from popular fantasy books–from Harry Potter to A Game ofThrones to the Twilight vampire tales–has become a pastime for fans seeking toimmerse themselves in their favorite fictional worlds. Literary foodies aretrading tips on how to cook eel pie and nettle soup, sharing ideas on blogs,YouTube and Twitter, and occasionally scoring cookbook deals. The UnofficialHarry Potter Cookbook, which came out last year, has sold more than150,000 copies.” –The Wall Street Journal

“The Harry Potter series is filled with all sorts of fantastic magic, butsome of the most memorable moments are centered around the fantastic ediblesthat J. K. Rowling created. Lucky for all of us muggles, Dinah Buchholz haspenned The Unofficial Harry Potter Cookbook, a guide to recreating all sorts ofwitchy and wizardy vittles introduced throughout theseries.” –Serious Eats

“With this cookbook, dining a la Hogwarts is as easy as Banoffi Pie. Withmore than 150 easy-to-make recipes, tips, and techniques, you can indulge inspellbindingly delicious meals drawn straight from the pages of your favoritePotter stories.” –Maria's Space blog
“After a long winter's day, ever wish you could just cozy up in the Burrowand have Molly Weasley whip you up a little roast chicken with mashed potatoes?Now you can…with a bit of Muggle work. There are some delectable-soundingtreats, including a lot of stick-to-your-ribs winter fare. It sure is funcooking to these literary references. And if you have any plans to throw a HarryPotter theme party, this cookbook is a must-have.” –GeekMom

“From Cauldron Cakes to Pumpkin Pasties…this magical tome for muggles isfilled with awesome facts about each recipe.” –The Book Table Blog

“We love it!! In fact, we're such geeks, my husband and I planned ourweekly date nights around this book. This book has everything Harry Potter. Notonly does this cookbook have delicious recipes that make me feel like I'm in theHarry Potter story, but it cites each recipe from the book, so I know exactlywhere to imagine myself while eating these delicious treats. So…if you aregeeky (like we are) and love good recipes (which we do), I highly recommendthis cookbook!” –Pink Apron blog

“This cookbook is extremely comprehensive. With more than 150 recipes, itincludes foods explicitly mentioned in the Harry Potter books. The authorincludes historical tidbits about the recipes. I love this kind of thing. Thecookbook features delicious-sounding dishes that you could easily whip up inyour own kitchen.” –Food Lush blog